Canape Menu

Botanist Canapes

All canapes are priced at two piece per person.

Canapes range from $8.00 per person

(Plus 17% Service Charge)

Prosciutto Wrapped Pear and Honey Brie Crostini

(GF) Prosciutto wrapped Watermelon & Ginger Skewer

(GF) Charcuterie Skewers

Botanist Tuna Tartar made with fresh Mango and cucumber on Crostini with Wasabi Aioli

(GF) Scottish Smoked Salmon and whipped cream cheese stuffed cucumber

Chilled Shrimp served with Traditional Spicy Cocktail or Marie Rose Sauce

Shrimp and Avocado Crush Balsamic glaze with Toast Points

Spanakopita Triangles

Mini Beef Wellingtons with mustard glaze

Vegan & Vegetarian Canapes

(GF)(V) Chilled Melon soup shot with fresh mint

(GF)(Vg) Caprese Skewers - Petite Tomato, Basil, and Mozzarella with pesto & balsamic drizzle

(Vg) Smashed fresh berries on whipped cream cheese crostini

(V) Endives with Beets, Avocado and Walnut in Citrus Dressing (Vegan)

(V) Stuffed Cucumber with Tzatziki

(Vg) Cucumber & House made Hummus with grape Tomato & Olives

(Vg) Assorted Mini Quiche

(Vg) Mini Vegetable Spring Rolls with sweet chili dip.


Hand Passed Sandwiches

Jambon Beurre Baguette | Rosemary roasted ham, Brie, garlic butter, lemon juice, arugula, tomatoes & Dijon Mustard on a baguette.

(V) Hummus Sandwich | Botanist Hummus on ciabatta baguette with arugula, apple & avocado.

The Mediterranean | Prosciutto & mozzarella with sliced tomatoes, balsamic reduction, fresh pesto & arugula leaves on a ciabatta baguette

Scottish Smoked Salmon | Scottish Smoked Salmon, whipped cream cheese, topped with capers, lemon & pickled shallots on buttered toasted multigrain loaf

(Vg) The Caprese | Mozzarella & tomato, balsamic reduction, fresh pesto & arugula leaves on a ciabatta baguette

Grilled Chicken Sandwich & melted Brie | crowned with a touch of Dijon mustard sauce, roasted onions & pistachios on a bed of kale served in a Ciabatta sandwich with roasted Red pepper pesto

(Vg) Funky Fungus Sandwich | Grilled Portobello Mushroom, with garlic butter, Roasted Red Pepper pesto, arugula and melted swiss cheese on rustic multigrain bread

Ploughmans Sarny | Cheddar Cheese, Branston pickle, Rosemary Ham, Pear, Tomato, lettuce and Botanist pickle red onion $18

All canapes are priced at one piece per person.

Canapes range from $6.00 per person

(Plus 17% Service Charge)

Hand Passed Flatbreads

(Vg) Margarita with fresh basil | Marinara & Mozzarella, & fresh Basil with a tomato base $24

(Vg) Botanist Original Flatbread | Pear, stilton, walnut with honey glaze & arugula $24

(Vg) Fig & Feta | Bermuda Sweet Onion, with a fig jam and topped with arugula and a balsamic glaze $26

The Italian Flatbread | Buffalo Mozzarella, fresh tomato, topped with prosciutto and arugula $26

(Vg) Portobello Mushroom Flatbread homemade basil olive oil & Rosemary topped with garlic Portobello Mushrooms & Sundried Tomato topped with Parmesan $26

All canapes are priced at per flatbread

(Plus 17% Service Charge)