Summer Menu
For your convenience a 17% service charge will be added.
*Please ask if available
Breakfast Menu
(Vg) Seasonal Fruit Yogurt & Granola | $5.95
Daily Muffin Selection
Croissants
Ham & Cheese | Rosemary ham, Cheddar cheese & honey mustard glaze $10.50
Tuna and Swiss | Botanist Tuna Salad with melted Swiss cheese $10.50
(Vg) Cheese, Arugula & Tomato | melted Cheddar Cheese, tomato & arugula $10.50
Fig, Stilton, Prosciutto | with Honey & Pistachio Croissant $12.00
Sausage, Cheddar & Tomato | $11.50
Bagels & Scones
Smoked Salmon & Cream Cheese Bagel | $12.50
(Vg) Cream Cheese & Herbs Bagel | $9.50
Tuna Melt Bagel | Tuna & swiss on plain bagel $12.50
Bacon & Cheese Scone | with rosemary ham, feta & pear $13.50
Toast
(V) Original Avocado Toast | Toasted Multigrain with avocado & pickled red onion $9.50
(Vg) Botanist Avocado Toast | Toasted Multigrain with avocado, Cherry Tomatoes, Feta, pears, topped with homemade pickled red onion $12.50
(Vg) Berry Smash | Toasted Multigrain with whipped cream cheese & seasonal berries $9.50
(Vg) Fig Smash | Toasted Multigrain with whipped cream cheese & dried figs $9.50
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Platters to Share
Available after 2:00pm
Ploughman's Platter Lunch | Hunk of Cheddar, Hunk of Stilton, Chunk of Crusty Bread, sliced ham with Branston pickle, apple, pickled red onions $22
(V) Melted Camembert | brushed with rosemary olive oil and honey topped with seasonal chutney and a side crusty bread. $22
(V) Hummus Dip | Botanist Homemade Hummus & crusty bread $16
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Afternoon Tea for Two
Booking Required
Available Monday - Friday after 2pm
Tea & Tier of Sandwiches & Pastries for two
includes complimentary Glass of Crémant Sparkling Wine or NA Sparkling Wine each
$99 for two people
Special on Bottle Laurent Perrier Brut Champagne $99
Lunch Menu
Salads
Watermelon Salad | Feta, Arugula, topped with Balsamic Reduction & chopped walnuts $18
Greek Salad | Botanical Gardens Kale & mixed greens, tomato & cucumber, Feta, Olives, Crispy Parma Ham, Gluten Free Greek Dressing $18
Caesar Salad | House made Caesar dressing with Botanical Gardens Kale & mixed greens, homemade crispy croutons & shredded Parmesan $18
Waldorf Salad | House made waldorf dressing with Botanical Gardens Kale & mixed greens, apple, celery & walnuts garnished with orange, grapes & cucumber $18
add tuna $4 | add chicken $6
Cold Sandwiches
Jambon Beurre Baguette | Rosemary roasted ham, Brie, garlic butter, lemon juice, arugula, tomatoes & Dijon Mustard on a baguette. $18
(V) Hummus Sandwich | Botanist Hummus on ciabatta baguette with arugula, apple & avocado. $18
The Mediterranean | Prosciutto & mozzarella with sliced tomatoes, balsamic reduction, fresh pesto & arugula leaves on a ciabatta baguette $19
Scottish Smoked Salmon | Scottish Smoked Salmon, whipped cream cheese, topped with capers, lemon & pickled shallots on buttered toasted multigrain loaf $19
(Vg) The Caprese | Mozzarella & tomato, balsamic reduction, fresh pesto & arugula leaves on a ciabatta baguette $17
Southwest Shrimp Salad Wrap | Open face shrimp, avocado, black beans corn relish, on a bed of kale topped with carrot, jalapenos & Southwest Sauce. $17
Flatbread Specials
(Vg) Margarita with fresh basil | Marinara & Mozzarella, & fresh Basil with a tomato base $14 Half | $24 Whole
(Vg) Botanist Original Flatbread | Pear, stilton, walnut with honey glaze & arugula $14 Half | $24 Whole
(Vg) Fig & Feta | Bermuda Sweet Onion, with a fig jam and topped with arugula and a balsamic glaze $16 Half | $26 Whole
The Italian Flatbread | Buffalo Mozzarella, fresh tomato, topped with prosciutto and arugula $16 Half | $26 Whole
(Vg) Portobello Mushroom Flatbread homemade basil olive oil & Rosemary topped with garlic Portobello Mushrooms & Sundried Tomato topped with Parmesan $16 Half | $26 Whole
Summer Comforts
(*Vg*) Quiche of the Day | with mixed local greens, tomato & cucumber salad and truffle house dressing $17
(Vg) Funky Fungus Sandwich | Grilled Portobello Mushroom, with garlic butter, Roasted Red Pepper pesto, arugula and melted swiss cheese on rustic multigrain bread $17
(Vg) Bramble Grilled Cheese Sandwich | Fresh Rustic bread toasted with garlic Butter, Cheddar Cheese and Blackberry compote $15
Grilled Chicken Sandwich & melted Brie | crowned with a touch of Dijon mustard sauce, roasted onions & pistachios on a bed of kale served in a Ciabatta sandwich with roasted Red pepper pesto $19