A plate of fresh salad with cucumbers, tomatoes, lettuce, olives, and bacon, with a bottle of Laurent-Perrier champagne in the background.
A smoked salmon sandwich on a bun with cream cheese, pickled onions, capers, arugula, and multigrain bread, served on a white plate.
Open-faced avocado toast topped with pickled red onions on a white dish and a slice of bread with strawberries, blueberries, and raspberries on a white dish, accented with pink flowers and green leaves, set outdoors on a wooden surface.
Logo for The Botanist Café & Garden Lounge with elegant black script and capitalized text.

Autumn Menu

For your convenience a 17% service charge will be added.

V - Vegetarian | Vg - Vegan | GF - Gluten Free | LH - Low Histamine | * Favourites

Breakfast Menu

Bakery

(V) Seasonal Fruit Yogurt & Granola | $‎5.95

Daily Locally Sourced Muffin and Baked Goods Selection

🍸 Why not try a Breakfast Martinis! 🍸

🍸 Botanist Mary or Watermelon Fizz 🍸

Croissants

Ham & Cheese | Rosemary ham, Cheddar cheese & honey mustard glaze $12.45

(V) Feta, Kale & Red Pepper | Roasted Red pepper pesto, Kale & creamy feta crumble $12.45

Brie & Strawberry | drizzled with Balsamic Glaze $13.45

Turkey, Apple, Cheddar | Smoked Turkey with Apple & Cheddar cheese $13.45

Bagels & Scones

Smoked Salmon & Cream Cheese Bagel | Scottish smoked Salmon and whipped cream cheese $14.45

(V) Cream Cheese & Herb Bagel | $9.45

Bacon & Cheese Scone | with rosemary ham, feta & pear $10.95

Toast

(Vg) Original Avocado Toast | Toasted Multigrain with avocado & house pickled red onion $12.45

(*V) Botanist Avocado Toast | Toasted Multigrain with avocado, Cherry Tomatoes, Feta, pears, topped with homemade pickled red onion $14.95

(V) Berry Smash | Toasted Multigrain with whipped cream cheese, seasonal berries and Balsamic glaze $10.45

(V) Fig Smash | Toasted Multigrain with whipped cream cheese, dried figs and Balsamic glaze $10.45

(V) Pear and cranberry Smash | Toasted Multigrain with whipped cream cheese, cranberry compote, pear slices & dusted with Pistachio crumbs $11.45

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Flatbreads

(V) Margarita with fresh basil | Mozzarella & fresh Basil on a marinara base $14 Half | $24 Whole

(V) Botanist Original | Pear, stilton, walnut with honey glaze & arugula $16 Half | $26 Whole

The Italian | Buffalo Mozzarella, sliced fresh tomato, topped with prosciutto and arugula on a marinara base $16 Half | $26 Whole

Taco | Pulled pork, mozzarella, cheddar, corn, black beans, Jalapeno, chili flakes and pickled red onion $29 Whole

(V) Three Cheese & Truffle Mushroom | Creamy 3 cheese sauce with truffle and mixed mushrooms topped with arugula and fresh herbs $34 Whole

Hungry Gardener Breakfast | Portobello mushroom, sausage, ham, tomato topped with cheddar cheese and herbs $30 Whole

Lunch Menu

Salads & Bowls

add chicken breast $8 | $8 Pulled Pork | $12 Shrimp

(GF) Greek Salad | Botanical Gardens Kale & mixed greens, tomato & cucumber, Feta, Olives, Crispy Parma Ham, Gluten Free Greek Dressing $19.95

(Vg) Waldorf Salad | House made Waldorf dressing with Botanical Gardens Kale & mixed greens, apple, celery & walnuts garnished with orange, grapes & cucumber $19.95

(*V) Botanist Salad | Pears, Crumbled Stilton Cheese, topped with chopped walnuts on a bed of Botanist mixed greens with a honey herb dressing. $19.95

Falafel Bowl |Homemade Falafel served with cucumber, cherry tomatoes, Kalamata olives, kale, fresh herbs, pickled red onions and a garlic yogurt dressing $24.95

Seafood Poke Bowl | Kale, wakame seaweed salad, edamame, cucumber, cherry tomatoes & pickled red onion with your choice of soy ginger marinated Shrimp, Saku Tuna, Smoked Octopus $29.95

Harvest Comforts

Soup & Half Sandwich of the Day | $19.95

(V) Quiche of the Day | with mixed local greens, tomato & cucumber salad and house truffle dressing $19.95

Early Christmas Sandwich | Turkey, sage and onion stuffing, arugula, tomato, garlic mayonnaise, and cranberry sauce, on toasted rustic bread. $19.95

(Vg) Artichoke & Olive Tapenade Sandwich | Open face with cherry tomatoes, mixed greens & pickled cucumber $18.75

Pulled Pork Sandwich | served in a Ciabatta with homemade spicy apple slaw on a bed arugula $22.45

Grilled Chicken & Avocado Chimichurri | Grilled Chicken breast topped with avocado smothered in chimichurri on ciabatta with garlic herb butter $23.95

Bao Buns | Choose 3 from Chicken, Shrimp, Pulled Pork tossed in Asian BBQ sauce and mango cucumber slaw sprinkled with toasted sesame seeds $24.95

(LH) Corey's Choice | Grilled Chicken breast on whipped cream cheese with Salsa Verde marinated shaved carrot & cucumber, sliced apple and crunchy kale  $24.95

Cold Sandwiches

(V) The Caprese | Mozzarella & tomato, balsamic reduction, fresh pesto & arugula leaves on a ciabatta baguette $19.95

Ploughman’s Sarny | Cheddar Cheese, Branston pickle, Rosemary Ham, Apple, Tomato, lettuce and Botanist pickle red onion $19.95

The Mediterranean | Prosciutto & mozzarella with sliced tomatoes, balsamic reduction, fresh pesto & arugula leaves on a ciabatta baguette $20.95

Scottish Smoked Salmon | Scottish Smoked Salmon, whipped cream cheese, topped with capers, lemon & pickled shallots on buttered toasted multigrain loaf $24.95

Afternoon Tea for Two

Booking Required

Available Monday - Friday 2:00-4:00 pm

Tea & Tier of Sandwiches & Pastries for two

includes complimentary Glass of Crémant Sparkling Wine or NA Sparkling Wine each

$99 for two people

Special on Bottle Laurent Perrier Brut Champagne $99

A sandwich on a white plate with tomato, mozzarella, basil, and balsamic drizzle, garnished with cucumber slices and greens, on a wooden table with beverage menus in the background.
Croissant sandwich with ham, cheese, lettuce, and tomato in a white dish.
A bottle of rosé wine and a wine glass filled with rosé on an outdoor table, with a blurred garden background including a fountain.