Autumn Menu
Light Fare
Seasonal Fruit Yogurt & Granola | $5.95
Daily Muffin Selection
Croissants
Ham & Cheese | $10.50
Tuna and Swiss | $11.50
(V) Cheese, Arugula & Tomato | $10.50
(V) Tomato & Feta | $9.50
Bagels & Scones
Smoked Salmon & Cream Cheese Bagel | $12.50
(V) Cream Cheese & Herbs Bagel | $9.50
Tuna Melt Bagel | Tuna and swiss on plain bagel $12.50
Bacon & Cheese Scone | with rosemary ham, feta & pear $13.50
Toast
(V) Avocado Toast | Toasted Multigrain with avocado and pickled red onion $9.50
(V) Berry Smash | Toasted Multigrain with whipped cream cheese and seasonal berries $9.50
Flatbread Specials
(V) Margarita with fresh basil | Mozzarella, & fresh Basil with a tomato base
(V) Botanist Original Flatbread | Pear, stilton, walnut with honey glaze & arugula
The Italian Flatbread | Buffalo Mozzarella, fresh tomato, topped with prosciutto and arugula
(V) Portobello Mushroom Flatbread Margarita topped with Portobello Mushrooms, Sundried Tomato & Rosemary $14 Half | $24 Whole
$14 Half | $24 Whole
Todays Highlights
Soup & Half Sandwich of the Day | $16
(V) Winter Flatbread | Honey kissed sweet potato, Hot Pepper Bacon jam, green pepper, feta, red onion garnished with Arugula $14 Half | $24 Whole
Turkey & Stuffing Sandwich | Turkey, Stuffing, Lettuce, Tomato, Mayonnaise, cranberry sauce, toasted rustic wheat bread. $18
Salads
Soup & a Roll | Soup of the day served with crusty roll $12
Quiche of the Day | with mixed local greens, tomato & cucumber salad and truffle house dressing $17
Greek Salad | Botanical Gardens mixed greens tomato & cucumber, Feta, Olives, Crispy Parma Ham, Gluten Free Greek Dressing $18
add tuna $4
Caesar Salad | House made Caesar dressing with Botanical Gardens Kale mixed greens, homemade crispy croutons & shredded Parmesan $18
Baked Potato
Baked Potato of the Day | with house salad $16
Pizza Potato | Marinara Sauce, Mozzarella, Salami with house salad $16
Tuna & Swiss Potato | with house salad $16
Loaded Potato | Ham & Cheddar with Worchester Sauce & Sour Cream with house salad $16
Sandwiches
Ploughmans Sarny | Cheddar Cheese, Branston pickle, Rosemary Ham, Apple, Tomato, lettuce and Botanist pickle red onion $18
The Mediterranean | Prosciutto and mozzarella with sliced tomatoes, balsamic reduction, fresh pesto and arugula leaves on a ciabatta baguette $19
(V) Funky Fungus | Grilled Portobello Mushroom, with garlic butter, arugula and melted swiss cheese on rustic multigrain bread $16
Scottish Smoked Salmon | Scottish Smoked Salmon, whipped cream cheese, topped with capers, lemon and pickled shallots on buttered toasted multigrain loaf $19
(V) The Caprese | Mozzarella & tomato, balsamic reduction, fresh pesto and arugula leaves on a ciabatta baguette $17
(V) Cheddar & Tomato | Served on thick cut freshly baked Rustic bread with Branston Pickle $15
Cordon Bleu Sandwich | Baked Chicken Breast with Rosemary Ham & melted Swiss Cheese, on a garlic ciabatta with cream cheese & sundried tomatoes, arugula $22
Afternoon Tea for Two
Booking Required
Available Monday - Friday after 2pm
Tea & Tier of Sandwiches & Pastries for two
includes complimentary Glass of Crémant Sparkling Wine or NA Sparkling Wine each
$99 for two people
Special on Bottle Laurent Perrier Brut Champagne $99
Platters to Share
Available after 2:00pm
Ploughman's Platter Lunch | Hunk of Cheddar, Hunk of Stilton, Chunk of Crusty Bread, sliced ham with Branston pickle, figs, pickled red onions $22
(V) Melted Camembert | brushed with rosemary olive oil and honey topped with seasonal chutney and a side crusty bread. $22
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For your convenience a 17% service charge will be added.
