Light Options

(V,GF) Burrata & Tomato | Burrata drizzled with Balsamic glaze & sprinkled with pistachio crumble, served on a duo of tomato carpaccio & cherry tomatoes with pesto oil $23

(V,GF) Waldorf Salad| Deconstructed Waldorf Salad with Grapes, apple, orange, walnuts, celery and yogurt dressing, garnished with arugula & kale $18

(GF) Seville Smoked Octopus | Smoked Octopus with shaved cucumber, feta & yogurt creme fraiche, enhanced by our own Bermuda Pink Gin Berry balsamic dressing garnished with Fresh berries. $22

Chicken Caesar Salad | Fresh Botanical Gardens Kale & mixed greens with homemade crispy croutons tossed with Botanist Caesar dressing and shredded Parmesan topped with Chicken breast julienne $25

(V,GF) Watermelon Salad | Watermelon round steak, with feta balsamic glaze and crushed walnuts on a bed of … circled with arugula $20

------

Botanist Bites to Share

(*Vg*,GF) Marinated Olives | Kalamata & Stuffed Olives with grape tomatoes, fire roasted yellow peppers a citrus & fennel oil. $15

(GF) Shrimp Octopus Ceviche | Poached shrimp & smoked octopus with mango, jalapeno peppers, tossed in a citrus chilli dressing $22

(GF) Tuna Tartar | Ahi Tuna curls with mango, local tomatoes, onion & pepper compote, guacamole couli and summer citrus dressing. $24

Glazed Pork Rib Singles | Branston Pickle and BBQ glazed Pork Ribs served with Cornichon, Grape Tomato & Pickled red onion slaw $24

(GF*) Port Wine Glazed Chorizo Bites | Cured Chorizo slices glazed with ruby port, sprinkled with crumbled stilton, cracked roasted prosciutto finished with fresh scallions & roasted Bermy Onion $22

(Vg) Focaccia Platter | Half Rosemary brushed Flatbread with Black olive tapenade $19.00

(V) Melted Camembert | brushed with rosemary olive oil and honey topped with seasonal chutney and a side of crusty bread. $24

(Vg) Hummus Platter | $18

------

Flatbread Specials

(V) Margarita with fresh basil | Mozzarella & fresh Basil with a tomato base $14 Half | $24 Whole

(V) Botanist Original Flatbread | Pear, stilton, walnut with honey glaze & arugula $16 Half | $26 Whole

(Vg) Fig & Feta | Bermuda Sweet Onion, with a fig jam and topped with arugula and a balsamic glaze $16 Half | $26 Whole

Specialty Coffees

Spanish Coffee | Brandy & Kahlua 12.00

Tiramisu Coffee | $12.00 (Available non alcoholic $9.00)

Ila Whisky Hot Chocolate | $12.00